Typhoon Cooking

Typhoon Usagi hit HK today. HE urged HER to stock up food from Justco yesterday.
For Lunch - Spareribs Rice Pot with black bean sauce / winter melon fish meatball Tofu soup
For Dinner -  sparkling mint lemonade / Pan Fried Salmon bone with diced onion and sliced garlic. Minter

Bro's birthday @ Tosca

Three hours lunch. Glad that HE took 2 days leave so WE can all enjoy the long lunch together. Prob can sit even longer if Mom didn't urge to leave
HER wish is all HER BRO's wishes come true

Dumpling Day

HER attempts to make 120 pcs dumplings without including any sodium for bro.

蟹膳 Kanizen @ Wanchai

Originally HE wanted to go to sushiHiro. SHE remembered her friends recommended this restaurant. So WE changed our mind at the very last minute. No regrets
Good Services from waiters & receptionist

First visit to Hysan Plaza, Eslite Bookstore & Le Salon

Wanted to go Eslite to check out some Health Book for Bro and Alaska.
And finally tried the croissant from La Salon.
old building view from Hysan Sky Garden

好時沙嗲

The place WE used to go very often when 海南雞飯 was not available everywhere

Need A Break

Geez....Haven't drunk for awhile. And SHE just realized needed it as HE proposed and started to understand alcoholic's feeling.

SHE needed a short break from all happened

Tea @ 家常便飯 Home-made Cuisine


Last time, SHE passed by the window and saw someone eating spicy salt chicken soft bone for tea, and always wanted to try that for a late lunch since then. Finally got a chance to go with bro.